Ajikiri Knife Yama Sakura
Ajikiri Knife Yama Sakura
Regular price
￥22,300
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This knife is specifically designed for deboning and slicing small fish such as horse mackerel, aji in Japanese. The blade is hand-forged, and the black formed during quenching (cooling), is left as-is for a rustic look. For the handle, it is finished with a wild cherry branch segment.
The Studio
Tottori - COCOROSTORE
A craft shop in the historic Kurayoshi White Wall Warehouses
10 years after its opening, COCOROSTORE remains loved by visitors and locals alike. This shop, located in the historic Kurayoshi White Wall Warehouses, a row of former breweries and soy...
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