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By: Inkyuuzan-yaki
The presentation of varied seasonal dishes and small sides is an important part of Japanese cuisine. This small dish from the Inkyuuzan-yaki kiln is the perfect size for a variety of small side dishes and is a perfect accompaniment to a japanese-style place setting.
| Origin | Yazu, Tottori Prefecture |
|---|---|
| Dimensions | Ø9.5 x H2.6 cm |
| Weight | 105g |
| Material | Inkyuuzan-yaki |
The Studio
300 years of pottery from the official kiln of the Tottori Clan
Inkyuuzan-yaki is a pottery kiln in Tottori with a history of more than 300 years, led today by 10th-generation potter Yasunori Ashizawa. Established in the Edo period, it was the...
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